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Warrior Whey Protein Powder 1kg - Strawberry Crème

Warrior Whey Protein Powder 1kg - Strawberry Crème

Out of Stock SKU:B201-S-1
1 1
  • Vegetarian Vegetarian
  • No added gluten No Added Gluten
  • GMO free Genetically Modified Free

Train Hard, Gift Harder! | Buy 2 & Get 1 FREE Use code: FREE

Warrior Whey Protein Powder 1kg - Strawberry Crème

Warrior Whey Protein Powder 1kg - Strawberry Crème

Out of Stock SKU:B201-S-1

Limit of 6 per flavour per order - See more

£24.99
£24.99
View full details
Description
Description

Warrior Whey

From the brand that launched the incredible Warrior CRUNCH bar, comes their latest phenomenal product... Warrior WHEY!

Warrior WHEY packs in 36g of high quality tasty protein per serving, with low sugar, and low carbs. Available in 4 smashingly tasty flavours - Double Chocolate, Strawberry Creme, Vanilla Ice Cream and White Chocolate!

Key Facts:

  • 36g Protein Per Serving
  • Low Sugar
  • Low Carbs
  • Utterly Delicious!

Suggested use:

As a lean gain supplement:

Take 1 50g serving (2 scoops) of Warrior WHEY mixed in 200ml to 300ml of water - to your preferred taste, at any time of day when you would like to enjoy more protein. We recommend 1 serving immediately post workout, and at any other time of day when you want to fuel lean gains.

As a low carb protein shake:

Take 1 25g serving (1 scoops) of Warrior WHEY mixed in 200ml to 300ml of water - to your preferred taste, post workout or as a healthy protein boost at any time of the day.


Nutritional Facts

Supplement Facts
Serving Size: 25g (1 scoop) / 50g (2 scoops)
Servings Per Container: 20-40

Ingredients (White Chocolate and Vanilla Ice-Cream)
Whey Protein Concentrate (Milk), Milk Protein (Milk), Flavouring, Xanthan Gum, Instantising Agent 
(Soy Lecithin (Soy), 0.4%), Sweetener (Sucralose).

Nutritional Information

Per 25g Serve (1 scoop)

Per 50g Serve (2 scoop)

Per 100g

% RI per 25g scoop

Kcal

97

194

388

5%

KJ

406

811

1622

5%

Protein (g)

17.8

35.6

71.2

40%

Carbs (g)

3.9

7.8

15.6

1.7%

Of which Sugars (g)

3.05

6.1

12.2

3%

Fibre (g)

0.0

0.0

0.0

0%

Fats (g)

1.15

2.3g

4.7

1.6%

Of which Saturates (g)

0.15

0.3

0.6

<1%

Sodium (mg)

0.0

0.0

0.0

0%


Ingredients (Double Chocolate)
Whey Protein Concentrate (Milk), Milk Protein (Milk), Cocoa Powder, Flavouring, Xanthan Gum,
Instantising Agent (Soy Lecithin (Soy), 0.4%), Sweetener (Sucralose).

Nutritional Information

Per 25g Serve (1 scoop)

Per 50g Serve (2 scoop)

Per 100g

% RI per 25g scoop

Kcal

95

189

378

4.75%

KJ

395

791

1583

4.75%

Protein (g)

17.5

35

70

39%

Carbs (g)

2.4

4.8

9.7

1%

Of which Sugars (g)

2.1

4.3

8.6

2.3%

Fibre (g)

0.7

1.4

2.8

2.9%

Fats (g)

1.7

3.4

6.9

2.4%

Of which Saturates (g)

1

2.1

4.2

5%

Sodium (mg)

0.2

0.4

0.8

3%

*RI = Reference intake based on the average adult

Ingredients (Strawberry Cream)
Whey Protein Concentrate (Milk), Milk Protein (Milk), Flavouring, Xanthan Gum, Colouring
(Natural Beet Red), Instantising Agent (Soy Lecithin (Soy), 0.4%), Sweetener (Sucralose).

Nutritional Information

Per 25g Serving
(1 scoop)

Per 50g Serving
(2 scoop)

Per 100g

% RI
per 25g scoop

Kcal

97

194

389

4.85%

KJ

407

815

1631

4.85%

Protein (g)

17.7

35.5

71

39%

Carbohydrates (g)

3.68

7.3

14.7

1.6%

Of which Sugars (g)

3

6.18

12.3

3.3%

Fibre (g)

0.0

0.0

0.0

0%

Fats (g)

1.5

3

6.1

2.1%

Of which Saturates (g)

0.9

1.8

3.6

4.5%

Sodium (mg)

0.2

0.4

0.8

3%

 

*RI = Reference intake based on the average adult

Allergen Information:
For allergens contained in product, see ingredients marked in bold. Produced in an environment that also processesMilk,Egg,Soy,Wheat,Peanuts andNuts.

Amino Acid Profile

Typical Amino Acid Composition Per 100g (mg)
Alanine 3560
Arginine 1495.2
Aspartic Acid (Asparagine) 7832
Cysteine (Cystine) 1566.4
Glutamic Acid (Glutamine) 12887.2
Glycine 996.8
Histidine 1210.4
Isoleucine 4556.8
Leucine 7547.2
Lysine 6835.2
Methionine 1566.4
Phenylalanine 2136
Proline 3916
Serine 3275.2
Threonine 4770.4
Tryptophane 996.8
Tyrosine 1851.2
Valine 4200.8
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